A Guide To Setting Up Your Own Bar

Posted by Timotea Corderoon May 30, 2017

Have you ever wanted to set up your own bar or liquor shop? Although you might have been thinking about it for a long time, it isn’t such a difficult thing to do after all. What you need is some meticulous planning and a little bit of thinking about the future. With both of these, you should be able to comfortably set up shop in a small period of time, provided that you follow this mini-guide to ensure that you have all the basics covered up:

  • Education Can Help – While you don’t really need a lot of professional qualifications to start your own shop, some knowledge about management and businesses can definitely help you to develop your business. Alternatively, you can follow a few courses specifically aimed for aspiring bartenders and managers. They are relatively short, which means you won’t have to wait for years before finally being able to start your new business.
  • Careful About Licences – Almost every country out there requires bar owners to have some sort of licence before they are even allowed to sell liquor products and wines. If you seem to have trouble with identifying the type of licence you need, you could get some help from firms that offer alcohol licence advice. This way, you won’t have to worry about ending up with the wrong type of licence that won’t allow you to get your business running.
  • Choose a Good Location – After you deal with the liquor license specialists, you will want to actually find a place to set up shop. Depending on your capital and other factors, this can be either easy or very challenging. If you don’t have a property of your own to set up the bar, consider renting an empty building. Sadly, this means that you will have to pay a significant portion of your profits as rent, which might make it harder to break even for the first few years.
  • Set Up the Atmosphere – If you have been it so far without much in the way of issues, you might want to finally start thinking about what your shop will look like. Try to be creative and find a good atmosphere for your customers. Always remember that this will directly influence the amount of customers that will come into your shop.
  • Don’t Limit Yourself to Just Wine – A good bar will definitely need to stock a lot of fine wines and rare liquors, but this doesn’t mean that alcoholic products are the only thing you need to serve. In fact, you would be better off if customers are able to order items such as sandwiches and snacks so that they can enjoy them with their drinks.

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